- 作者: 謝伯東; 黃依義
- 作者服務機構: Contribution from the Department of Chemistry, National Taiwan University
- 中文摘要: Liquid chromatography using cellulose powder as the adsorbent was applied in the fractionation of the carbohydrates in the hydrolyzates of gummy substances, and the presence of d-xylose, l-arabinose, d-glucose and d-galactose was confirmed. The fractiona
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- 中文關鍵字: --
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